Simply Recipes
Baked Sweet Potato Taquitos
These Sweet Potato Taquitos are vegan and baked instead of fried for a healthy riff on one of our favorite fried foods. They're just as crunchy and great with some cashew cream sauce on the side.Continue reading "Baked Sweet Potato Taquitos" »
Butternut Squash Lasagna
Want a real show-stopper? Make this Butternut Squash Lasagna! Layers of squash, noodles, cheese sauce, and spinach. It's easy to make ahead (or freeze!) and will satisfy a large crowd.Continue reading "Butternut Squash Lasagna" »
Simply Recipes Meal Plan: October 2018, Week 4
Here's your meal plan for October Week 4! Are you into fall cooking yet?! If not, we've got Broccoli Cheddar Casserole, Swedish Meatballs, Sweet Potato Stew, and more!Continue reading "Simply Recipes Meal Plan: October 2018, Week 4" »
Pressure Cooker Pumpkin Cheesecake
This Pressure Cooker Pumpkin Cheesecake is the best of both worlds: cheesecake and pumpkin pie! Plus, it's easy and fool-proof in your pressure cooker or Instant Pot.Continue reading "Pressure Cooker Pumpkin Cheesecake" »
Fall-Spiced Old Fashioned Cocktail
Here's an Old Fashioned cocktail that's ready for fall! Maple syrup plus infused bourbon brings warming fall spices—cloves, star anise, and cinnamon—to this spin on the classic cocktail.Continue reading "Fall-Spiced Old Fashioned Cocktail" »
Creamy Pumpkin Soup with Smoked Paprika
Creamy Pumpkin Soup with Smoked Paprika! This rich and creamy pumpkin soup gets a extra depth from smoked paprika. Make it with either a whole pumpkin or canned pumpkin puree.Continue reading "Creamy Pumpkin Soup with Smoked Paprika" »